Student Pastry Chef
- Montego Bay, Jamaica
- July 22, 2021
Seeking a Baking/Pastry Chef position where I can use my excellent culinary skills to provide exceptional services.
Highlight of Qualifications:
Profound Knowledge of sanitization principles, Food Preparation,
Baking Techniques and Nutrition...
Hospitality & Tourism Management @ Montego Bay Community College
Oct 2020 — Current
Introduction to Management, Communication I & II, Fundamentals of Information Technology, Introduction to Hospitality, Fundamentals of Food Preparation, Sanitation, Hygiene & Safety, Fundamentals of Baking, Principles of Marketing, Applied Math for the Hospitality Industry, Customer Service.